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Being in the heartland we promote a 'come as you are' atmosphere. This isn't just a dress code, it's our philosophy for food and hospitality.
We reimagine familiar dishes through our lens of seasonal + local + flexible + fun.
Dietary Flexibilities
GF always prepared gluten-free
GF+ can be modified for gluten-free
C always prepared safe for celiac
C+ can be modified for celiac
DF always prepared dairy-free
DF+ can be modified for dairy-free
V does not contain meat
V+ can be modified for vegetarian
VV does not contain animal products
VV+ can be modified for vegan
* consuming undercooked or raw meat, poultry, seafood, or eggs can increase the risk of food borne illness
SHARE
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Goat Cheese Dip 16
creamy goat cheese, bourbon fig jam, crostini, blue corn chips GF+ | C+ | V
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Famous Brussels Sprouts $14
crispy brussels sprouts & artichoke hearts, dried apricots, sweet chili mustard, cashews | GF | C+ | DF | V | VV | CONTAINS NUTS
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Pork Belly Burnt Ends 15
crispy rice cake, smoked pork belly, charred pineapple relish, chili crisp, spicy mayo GF | C+ | DF
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The Cure 22
two artisan cheeses, prosciutto, berries, fresh veggies, nuts, dried apricots, crostini GF+ | C+ | V+ | CONTAINS NUTS
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Smoked Mushrooms 16
sesame labneh, Wakarusa Valley mushrooms, chili roasted Juniper Hill squash, chimichurri, salsa macha
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Tikka Masala 14
roasted cauliflower, pickled onion, naan GF+ | C+ | DF+ | V | VV+
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Butternut Squash Arancini 16
risotto fritter, spicy tuna poke, charred scallion crema, furikake GF | C+ | V+
SOUP & GREENS
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Roasted Pepper Tomato Bisque
GF | C+ | V
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Chef’s Daily Soup $6 | $9
call for today’s selection!
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Kale Caesar $8 | $12
candied garlic, Manchego, focaccia crouton, anchovy vinaigrette | GF+ | C+ | DF+ | V+ | VV+
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Mixed Greens $8 | $12
artichoke hearts, kalamata olives, beet pickled onions, tomatoes, feta, w/ herb vinaigrette or green goddess | GF | C+ | DF+ | V | VV+
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Beet Salad 17
braised and pickled beets, roasted squash, smoked mushrooms, candied walnuts, shaved Cottonwood cheddar, kale, tangy mustard vinaigrette GF | C+ | DF+ | V | VV+ | CONTAINS NUTS
DOUBLE UP $14
choose any two different itemsFamous Brussels Sprouts GF | C+ | DF | V | VV
Mixed Greens GF | C | DF+ | V | VV+
Kale Caesar Salad GF+ | C+ | DF+ | V+ | VV+
Half Mac & Cheesemonger GF+ | C+ | V
Yam Fries GF | C+ | DF | V | VV+
Hand Cut Fries GF+ | DF | V | VV+
Vegetable of the Day // Soup of the Day
Roasted Pepper Tomato Bisque GF | C+ | V
Sweet Potato Quinoa Slider GF+ | C+ | DF+ | V | VV+
Merchants Burger Slider* GF+ | C+ | DF+
TACOS!
choice of two with fries for $16 | single tacos $8 | corn tortillas available for GF | V | VV |-
Korean Fried Chicke
panko crusted chicken, gochujang bbq, sambal aioli, Yoli pork fat tortilla, tangy nappa slaw GF+ | C+ | DF
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Blackened Salmon
blackened atlantic salmon, Carolina slaw, remoulade, Yoli avocado oil tortillas | GF+ | C+ | DF
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Local Beef Taco
spiced ground beef, cotija cheese, shrettuce, tomato, Cholula sour cream on Yoli pork fat tortillas | GF+ | C+ | DF+
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Soy Cured Mushroom
sesame-herbed labneh, salsa macha, micro greens, Yoli avocado oil tortilla, smoked Wakarusa Valley mushrooms GF+ | C+ | DF+ | V | VV+
HANDHELD
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Sweet Potato Quinoa Burger $16
w/ gruyère, sambal aioli, pickled green beans, brioche bun, handcut fries | GF+ | C+ | DF+ | V | VV+
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Honey Chipotle Chicken $17
Honey Chipotle Chicken 17 w/ bacon, cilantro goat cheese, local greens, roasted jalapeño mayo, pretzel roll, handcut fries | GF+ | C+ | DF+
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Merchants Burger* $18
cabernet onion jam, greens, smoked gouda, aioli, brioche bun, handcut fries | GF+ | C+ | DF+ >> add bacon $3
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Smash Burger 18
country French bread, parmesan crust, caramelized onion and apple chutney, creamy brie, peppered bacon, ground chuck, handcut fries GF+ | C+ | DF+
MAINS
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Champagne Fish & Chips $22
chef’s daily selection of champagne battered fish, Carolina slaw, cajun remoulade, handcut fries | GF | C+ | DF
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Seared Salmon $24
fresh seared salmon, soy cured mushrooms, sesame-herbed labneh, charred lemon broccolini, salsa macha GF | C+ | DF+
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Steak Frites* $28
8 oz bistro filet, grilled asparagus, Italian salsa verde, handcut fries | GF | C+ | DF
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Mac & Cheesemonger $16
baked orecchiette pasta in a rich sauce of cheddar, parmesan and gruyère | GF+ | C+ | V >> add bacon - good call, it’s free! >> add chicken 8, salmon* 12, steak* 16
SIDES
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Pommes Frites $7
rosemary salted handcut fries w/ sambal aioli, Korean bbq, green goddess | GF | C+ | DF+ | V | VV+
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Yam Fries $7
fried wedges w/ sambal aioli | GF | C+ | DF | V | VV+
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Mac & Cheesemonger Side $8
baked orecchiette pasta in a rich sauce of cheddar, parmesan, and gruyère | GF+ | C+ | V
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Daily Vegetable Feature $6
call for today's selection!
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Champagne Fish & Chips $22
chef’s daily selection of champagne battered fish, Carolina slaw, cajun remoulade, handcut fries | GF | C+ | DF
Dietary Flexibilities
GF always prepared gluten-free
GF+ can be modified for gluten-free
C always prepared safe for celiac
C+ can be modified for celiac
DF always prepared dairy-free
DF+ can be modified for dairy-free
V does not contain meat
V+ can be modified for vegetarian
VV does not contain animal products
VV+ can be modified for vegan
* consuming undercooked or raw meat, poultry, seafood, or eggs can increase the risk of food borne illness
Available Saturday & Sunday 10am - 3pm
Brunch Libations
Available Saturday & Sunday 10am-3pm-
Bottomless Locally Roasted Coffee $5
>>> add a shot of housemade irish cream for $6
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Mimosa By The Glass $7 | $9
brut bubbles w/ choice of juice
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PREMIUM BY THE GLASS $9 | $11
brut bubbles w/ strawberry or ginger
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Juice
orange | cranberry | grapefruit | pineapple
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Mimosa by the Bottle
choice of bubbles w/ two juices
Brut, Field Recordings, Salad Days $45
Prosecco, Benvolio, Veneto, Italy $45
Blanc de Blancs Brut, Les Allies, Burgundy, France $35
Cava, Azimut, ‘Brut Nature’, Penedes, Spain $64
Champagne, Chatelin, Père Et Fils $99
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Brunch Bloody Mary $7
our house mix w/ vodka >>> add bacon for $2 | GF | C+ | DF
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When Doves Cry $12
rosemary infused Espolòn reposado, aperol, triple sec, mezcal, lemon, grapefruit, demerara simple, smoked salt rim, torched rosemary | GF | DF | V | VV
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Midwest Irish Coffee $12
Sons of Erin Irish whisky, Five Farms Irish cream, Repetition coffee | GF | V
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Better Buzz $14
espresso infused vodka, Five Farms Irish cream, Rieger’s Caffè Amaro, Averna, Mr. Black coffee liqueur, espresso concentrate GF | DF+ | V | VV+
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The Secret Garden $15
VinZant Wines Rosé of Syrah ‘Evie en Rose’, elderflower, strawberry liqueur, mint, grapefruit, sparkling rosé, strawberry-pomegranate macaron GF | DF+ | V | VV+ | CONTAINS NUTS
SHARE
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Goat Cheese Dip 16
creamy goat cheese, bourbon fig jam, crostini, blue corn chips GF+ | C+ | V
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Famous Brussels Sprouts $14
crispy brussels sprouts & artichoke hearts, dried apricots, sweet chili mustard, cashews | GF | C+ | DF | V | VV | CONTAINS NUTS
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Pork Belly Burnt Ends 15
crispy rice cake, smoked pork belly, charred pineapple relish, chili crisp, spicy mayo GF | C+ | DF
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The Cure 22
two artisan cheeses, prosciutto, berries, fresh veggies, nuts, dried apricots, crostini GF+ | C+ | V+ | CONTAINS NUTS
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Smoked Mushrooms 16
sesame labneh, Wakarusa Valley mushrooms, chili roasted Juniper Hill squash, chimichurri, salsa macha
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Tikka Masala 14
roasted cauliflower, pickled onion, naan GF+ | C+ | DF+ | V | VV+
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Butternut Squash Arancini 16
risotto fritter, spicy tuna poke, charred scallion crema, furikake GF | C+ | V+
SOUP & GREENS
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Roasted Pepper Tomato Bisque
GF | C+ | V
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Kale Caesar $8 | $12
candied garlic, Manchego, focaccia crouton, anchovy vinaigrette | GF+ | C+ | DF+ | V+ | VV+
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Mixed Greens $8 | $12
artichoke hearts, kalamata olives, beet pickled onions, tomatoes, feta, w/ herb vinaigrette or green goddess | GF | C+ | DF+ | V | VV+
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Beet Salad 17
braised and pickled beets, roasted squash, smoked mushrooms, candied walnuts, shaved Cottonwood cheddar, kale, tangy mustard vinaigrette GF | C+ | DF+ | V | VV+ | CONTAINS NUTS
BRUNCH
available until 3p-
Sweet Potato Donuts 10
spiced apple butter, vanilla anglaise, whipped cream GF | C+ | V
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The Egg Sandwich 16
english muffin, fried egg*, house sausage, american cheese, spicy mayo, greens, served w/ daily veg, fruit, or fries GF+ | C+ | DF+ | V+
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Steak & Eggs* 28
handcut 8 oz bistro filet, fried eggs, chimichurri aioli, garlicky breakfast potatoes, au poivre GF | C+ | DF+
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Cheddar Chive Biscuit & Gravy $14
housemade biscuit, sausage gravy >> add an egg $3
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Cadillac Hash* $26
beef tenderloin tips, potatoes o’brien, fried eggs, smoked paprika aioli, crab cakes | GF | C+ | DF+
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Lemon Ricotta Pancakes $14
two light & fluffy cakes with your choice of bacon, house sausage, potatoes, or fruit | V
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The Go To Burrito 16
scrambled eggs, bacon, shredded cheese, crispy potatoes, fried jalapenos, avocado, chipotle aioli, w/ veg, fruit, or fries GF+ | C+ | DF+ | V+
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Salmon Toast $22
caper cream cheese, house focaccia, cured smoked salmon, pickled onions, tomato dill cucumber salad
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The Healthy Option 20
vegetable succotash, squash puree, fried eggs*, fresh avocado, chimichurri GF | C+ | DF | V | VV+
LUNCH
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Sweet Potato Quinoa Burger $16
w/ gruyère, sambal aioli, pickled green beans, brioche bun, handcut fries | GF+ | C+ | DF+ | V | VV+
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Honey Chipotle Chicken $17
Honey Chipotle Chicken 17 w/ bacon, cilantro goat cheese, local greens, roasted jalapeño mayo, pretzel roll, handcut fries | GF+ | C+ | DF+
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Merchants Burger* $18
cabernet onion jam, greens, smoked gouda, aioli, brioche bun, handcut fries | GF+ | C+ | DF+ >> add bacon $3
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Mac & Cheesemonger $16
baked orecchiette pasta in a rich sauce of cheddar, parmesan and gruyère | GF+ | C+ | V >> add bacon - good call, it’s free! >> add chicken 8, salmon* 12, steak* 16
SIDES
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Fruit 5
GF | C+ | DF | V | VV
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Mac & Cheesemonger Side $8
baked orecchiette pasta in a rich sauce of cheddar, parmesan, and gruyère | GF+ | C+ | V
-
Daily Vegetable Feature $6
call for today's selection!
-
Pommes Frites $7
rosemary salted handcut fries w/ sambal aioli, Korean bbq, & green goddess | GF+ | C+ | DF | V | VV+
-
Yam Fries $7
fried wedges w/ sambal aioli | GF | C+ | DF | V | VV+
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Chipotle Glazed Sweet Potatoes 8
GF | C+ | DF | V | VV
Dietary Flexibilities
GF always prepared gluten-free
GF+ can be modified for gluten-free
C always prepared safe for celiac
C+ can be modified for celiac
DF always prepared dairy-free
DF+ can be modified for dairy-free
V does not contain meat
V+ can be modified for vegetarian
VV does not contain animal products
VV+ can be modified for vegan
* consuming undercooked or raw meat, poultry, seafood, or eggs can increase the risk of food borne illness
SHARE
-
Goat Cheese Dip 16
creamy goat cheese, bourbon fig jam, crostini, blue corn chips GF+ | C+ | V
-
Famous Brussels Sprouts $14
crispy brussels sprouts & artichoke hearts, dried apricots, sweet chili mustard, cashews | GF | C+ | DF | V | VV | CONTAINS NUTS
-
The Cure 22
two artisan cheeses, prosciutto, berries, fresh veggies, nuts, dried apricots, crostini GF+ | C+ | V+ | CONTAINS NUTS
-
Pork Belly Burnt Ends 15
crispy rice cake, smoked pork belly, charred pineapple relish, chili crisp, spicy mayo GF | C+ | DF
-
Smoked Mushrooms 16
sesame labneh, Wakarusa Valley mushrooms, chili roasted Juniper Hill squash, chimichurri, salsa macha
-
Butternut Squash Arancini 16
risotto fritter, spicy tuna poke, charred scallion crema, furikake GF | C+ | V+
-
Tikka Masala 14
roasted cauliflower, pickled onion, naan GF+ | C+ | DF+ | V | VV+
SOUP & GREENS
-
Chef’s Daily Soup $6 | $9
call for today’s selection!
-
Roasted Pepper Tomato Bisque
GF | C+ | V
-
Kale Caesar $8 | $12
candied garlic, Manchego, focaccia crouton, anchovy vinaigrette | GF+ | C+ | DF+ | V+ | VV+
-
Mixed Greens $8 | $12
artichoke hearts, kalamata olives, beet pickled onions, tomatoes, feta, w/ herb vinaigrette or green goddess | GF | C+ | DF+ | V | VV+
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Beet Salad 17
braised and pickled beets, roasted squash, smoked mushrooms, candied walnuts, shaved Cottonwood cheddar, kale, tangy mustard vinaigrette GF | C+ | DF+ | V | VV+ | CONTAINS NUTS
STEAKS
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Ribeye 56
14 oz local beef ribeye, squash purée, charred broccoli, chimichurri butter, smoked mushrooms GF | C+ | DF +
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Filet 58
handcut 8oz beef tenderloin, confit garlic mashed potatoes, white wine braised spinach, au poivre, crispy shallots GF | C+ | DF+
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Bistro Filet* $38
8 oz marinated teres major, grilled asparagus, handcut fries, Italian salsa verde | GF | C+ | DF
MAIN
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Seared Salmon 32
charred scallion cream, bok choy, chipotle glazed sweet potato, salsa macha GF | C+ | DF+
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Korean Fried Chicke
panko crusted chicken, gochujang bbq, sambal aioli, Yoli pork fat tortilla, tangy nappa slaw GF+ | C+ | DF
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Mac & Cheesemonger $16
baked orecchiette pasta in a rich sauce of cheddar, parmesan and gruyère | GF+ | C+ | V >> add bacon - good call, it’s free! >> add chicken 8, salmon* 12, steak* 16
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Beef Shortrib 34
sticky shortrib, fried rice, edamame, cured egg yolk GF | C+ | DF
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Agnalotti 26
ricotta stuffed pasta, butternut squash cream, salted pepitas, fried sage, herbed oil, parmesan V
HANDHELD
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Sweet Potato Quinoa Burger $16
w/ gruyère, sambal aioli, pickled green beans, brioche bun, handcut fries | GF+ | C+ | DF+ | V | VV+
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Honey Chipotle Chicken $17
Honey Chipotle Chicken 17 w/ bacon, cilantro goat cheese, local greens, roasted jalapeño mayo, pretzel roll, handcut fries | GF+ | C+ | DF+
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Merchants Burger* $18
cabernet onion jam, greens, smoked gouda, aioli, brioche bun, handcut fries | GF+ | C+ | DF+ >> add bacon $3
SIDES
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Pommes Frites $7
rosemary salted handcut fries w/ sambal aioli, Korean bbq, green goddess | GF | C+ | DF+ | V | VV+
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Yam Fries $7
fried wedges w/ sambal aioli | GF | C+ | DF | V | VV+
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Mac & Cheesemonger Side $8
baked orecchiette pasta in a rich sauce of cheddar, parmesan, and gruyère | GF+ | C+ | V
-
Daily Vegetable Feature $6
call for today's selection!
-
Chipotle Glazed Sweet Potatoes 8
GF | C+ | DF | V | VV
Dietary Flexibilities
GF always prepared gluten-free
GF+ can be modified for gluten-free
C always prepared safe for celiac
C+ can be modified for celiac
DF always prepared dairy-free
DF+ can be modified for dairy-free
V does not contain meat
V+ can be modified for vegetarian
VV does not contain animal products
VV+ can be modified for vegan
* consuming undercooked or raw meat, poultry, seafood, or eggs can increase the risk of food borne illness
Dessert
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Honey Creme Brulee $10
peach jam, honeycomb GF | C+ | V
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SPICED APPLE CHEESECAKE 10
caramel apple topping, roasted pecan dust GF | C+ | V | CONTAINS NUTS
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MULLED WINE CAKE 10
layered vanilla genoise sponge cake, spiced fruit, mulled wine syrup, chantilly cream V
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DARK CHOCOLATE BUDINO 10
rich dark chocolate pudding, salted caramel, bourbon figs, roasted almonds GF | C+ | V | CONTAINS NUTS
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Housemade Ice Cream Sorbet $4
Ask your server for today's featured flavors!
Dietary Flexibilities
GF always prepared gluten-free
GF+ can be modified for gluten-free
C always prepared safe for celiac
C+ can be modified for celiac
DF always prepared dairy-free
DF+ can be modified for dairy-free
V does not contain meat
V+ can be modified for vegetarian
VV does not contain animal products
VV+ can be modified for vegan
* consuming undercooked or raw meat, poultry, seafood, or eggs can increase the risk of food borne illness
>>>>>>>>>>>>>>>>>>>>>>
HAPPY HOUR DAILY
~Available in Bar and Patio~
from 3p-6p
– $7 FEATURED COCKTAIL, OLD FASHIONED, & MULE –
– $7 HOUSE RED, WHITE, & BUBBLES –
– HALF PRICE SELECT DRAFT BEER –
– 25% OFF WINE BOTTLES –
– HAPPY HOUR SMALL BITES –
>>>>>>>>>>>>>>>>>>>>>>
HAPPY HOUR BITES
Available Daily 3pm-6pm in Bar and Patio-
GOAT CHEESE DIP 12
creamy goat cheese, bourbon fig jam, crostini, blue corn chips GF+ | C+ | V
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Famous Brussels Sprouts $12
crispy brussels sprouts & artichoke hearts, dried apricots, sweet chili mustard, cashews GF | C+ | DF | V | VV | CONTAINS NUTS
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THE CURE $16
Cottonwood cheddar, Manchego, Boursin, prosciutto, berries, fresh veggies, nuts, dried apricots, crostini, strawberry jam GF+ | C+ | V+ | CONTAINS NUTS
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POMMES FRITES $6
rosemary salted handcut fries w/ sambal aioli, vindaloo ketchup & IPA honey mustard | GF+ | DF | V | VV+
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CHILLI OIL FOCACCIA 6
w/ Italian salsa verde DF+ | V | VV+
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DAILY DOSE OF BAD $8
hand-cut fries, mac sauce, bacon, shredded cheddar, cholula sour cream, chives GF | C+ | V+
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SMASH SLIDER* 8
caramelized onion and apple chutney, creamy brie, peppered bacon, potato bun GF+ | C+ | DF+
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Sweet Potato Quinoa Slider $8
w/ gruyère, sambal aioli, pickled green beans, brioche bun | GF+ | C+ | DF+ | V | VV+
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TWO TACOS $10
Korean fried chicken OR soy cured mushroom GF+ | C+ | DF+ | V+ | VV+
We offer a rotating selection of craft beer, sourcing from local breweries as much as possible.
for our friends 12 and under
KIDDOS $9
SCOOP OF VANILLA ICE CREAM FOR ALL KIDDOS. OUR TREAT!-
Mac & Cheese
+ grilled chicken $4 | GF+ | C+ | V
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Chicken Fingers
crispy or grilled. GF+ | C+ | DF
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Cheeseburger Slider
mini burger with cheese. GF+/C+ | DF+
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Pasta & Sauce
shell pasta tossed with housemade marinara & parmesan cheese. GF+/C+| DF+/VV+
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Butter Noodles
shell pasta tossed with butter & parmesan cheese. GF+ | C+ | DF+| V | VV+
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Grilled Cheese
Americian cheese on a butter toasted brioche bun. GF+ | C+ | V
Dietary Flexibilities
GF always prepared gluten-free
GF+ can be modified for gluten-free
C always prepared safe for celiac
C+ can be modified for celiac
DF always prepared dairy-free
DF+ can be modified for dairy-free
V does not contain meat
V+ can be modified for vegetarian
VV does not contain animal products
VV+ can be modified for vegan
* consuming undercooked or raw meat, poultry, seafood, or eggs can increase the risk of food borne illness
Seasonal Libations
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Kalimoxto $12
VinZant Wines Red Blend ‘But I Am I’, sweet vermouth, Montenegro amaro, cola, lime, angostura bitters | GF | DF | V | VV
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Seasonal Sangria $10
AVAILABLE TO GO! red wine, Pama pomegranate liqueur, brandy, lime, orange, pomegranate GF | DF | V | VV
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The Secret Garden $15
VinZant Wines Rosé of Syrah ‘Evie en Rose’, elderflower, strawberry liqueur, mint, grapefruit, sparkling rosé, strawberry-pomegranate macaron GF | DF+ | V | VV+ | CONTAINS NUTS
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THE FIG ABOUT BRIE IS… 12
brie washed Rieger vodka, fig liqueur, honey, lemon, Peychaud’s bitters GF | V
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APPLE PIE MULE 12
cinnamon infused 360 vodka, ginger liqueur, amaretto, lemon, ginger beer GF | DF | V | VV
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SALVIA ROSA 12
housemade sage limoncello, pomegranate, white wine, Pama liqueur, citrus, sage simple GF | DF | V | VV
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THE SCARLETT HOUR 13
Junipero dry gin, spiced cranberry & persimmon, cranberry bitters, soda GF | DF | V | VV
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GROW A PEAR 12
smoked pear infused Denizen 5 year rum, spiced simple, lime, black walnut bitters GF | DF | V | VV | CONTAINS NUTS
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SPICY MARIGOLD 14
Espolon tequila blanco, blood orange & calabrian chile agave, Strega liqueur, lime, smoked salt rim GF | DF | V | VV
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KYOTO MANHATTAN 13
miso washed Suntory Toki whisky, Luxardo maraschino liqueur, sweet vermouth GF | DF | V | VV | CONTAINS SOY
From The Vault
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In A Pickle
360 vodka, housemade pickle brine, cracked pepper
$11
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Pear Pressure
Tom's Town gin, elderflower liqueur, pear cider, rosemary
$12
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Merchants Margarita
AVAILABLE TO GO! blanco tequila, triple sec, agave, lime, lemon | GF | DF | V | VV
$12
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746 Old Fashioned
Maker's Mark bourbon, demerara sugar, lux cherry syrup, angostura & orange bitters
$14
Hold The Sauce
non-alcoholic drinks for the modern imbiber-
Don't Call Me Shirley $10
ginger-rose Kanbucha, Sprite, lux simple, grenadine | GF | DF | V | VV
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RUBY & GOLD 9
house-made spiced cranberry & persimmon soda GF | DF | V | VV
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HARVEST SAGE LEMONADE 8
sage lemon simple, lemon, soda GF | DF | V | VV
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KANBUCHA 6
locally brewed ginger-rose kombucha served over ice less than 0.5 % abv GF | DF | V | VV
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PERRIER SPARKLING MINERAL WATER 4
350 ML GF | C+ | DF | V | VV
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SAUVIGNON BLANC ZERO, MOUNT FISHTAIL 13 | 49
Marlborough, New Zealand alcohol removed wine w/ notes of zesty lime, tropical fruit, and a hint of minerality less than 0.5 % abv GF | DF | V | VV